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Cruffins

$5.50
sold out

The E’s original croissant dough with a twist… Literally ;)

We take the croissant dough and fold in it a jumbo muffin pans, after proofing and baking it gets rolled into white sugar and filled with either home-made compote or ganache.

The E’s original croissant dough with a twist… Literally ;)

We take the croissant dough and fold in it a jumbo muffin pans, after proofing and baking it gets rolled into white sugar and filled with either home-made compote or ganache.